4 Global Dishes Every Cook Should Know Class at Sur La Table
Date: Thursday March 15, 2012
Time: 6:00pm - 8:00pm
Cost: $79 per person
Description:
In this exciting class, learn how to prepare foundational dishes Sur La Table experts think every chef should master. This session is specially designed to help cooks learn how to take advantage of the tremendous variety of traditional dishes served around the world. This menu full of classics will expand your culinary horizons and open up an infinite number of options to your home cooking.
Learn how to make:
Steamed Pork Dumplings with Hoisin Dipping Sauce
Indian Chicken Curry
Parmesan Risotto with Basil Oil
Vanilla Crème Brûlée
Notables:
This class is open to ages 18 and older.
Address: 2323 Magowan Drive
City: Santa Rosa
State: CA
Zip: 95405
Phone number: (707) 566-9823
E-mail:
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Web page: click here to visit
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