Everything’s Better with Bacon Class at Ramekins
Date: Friday March 30, 2012
Time: 6:30pm - 9:30pm
Cost: $90
Description:
Legendary Chef and food writer James Beard wrote of bacon, “There are few sights that appeal to me more than the streaks of lean and fat in a good side of bacon.” Whether you crave its flavorful crunch in the morning or the salty taste of it on a sandwich, bacon never seems to disappoint. Join Chef Annie
Simmons for an amazing menu celebrating America’s favorite guilty pleasure.
Learn how to make:
Brown Sugar Cured Bacon 101 (cure and smoke)
Caramelized Onion and Bacon Tart
Spinach Salad with Crispy Potatoes and Pancetta Dressing
Five-Spice Braised Pork Belly
Smoky Wild Rice with Dried Cherries
Maple Caramel Corn with Candied Bacon and Pecans
Address: 450 W Spain St
City: Sonoma
State: CA
Zip: 95476
Phone number: (707) 933-0450
E-mail:
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Web page: click here to visit
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