Fourth Annual Harvest Dinner at Sea Ranch Lodge
Date: Friday Sept. 17th 2010
Time: 5:30 p.m.
Cost: $99 per person, inclusive, $75 without wine pairin
Description:
A Celebration of Locally Raised Lamb and Produce - Raised and Grown
by Red Dog Ranch
Phillip Kaufman, Executive Chef
Rich Fesler, Owner Red Dog Ranch
Reception 5:30 p.m.
Crisp Confit of Lamb Shoulder, Apple,
Shaved Reggiano
Dinner 6:00 p.m.
Heirloom Tomato Soup
Braised Lamb Shank, Basil
*****
Grilled Stuffed Lamb Loin
Swiss Chard, Summer Squash Ratatouille
*****
Roasted Lamb Leg
Squash Provencal, Olive Tapenade
*****
Grilled Lamb Sirloin
Roasted Baby Beets, Pomegranate Demi
*****
Butterscotch Pudding
Chantilly Cream
Address: 60 Sea Walk Drive
State: CA
Zip: 95497
Phone number: (707) 785-2371
E-mail:
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Web page: click here to visit








