On The Farm Series: ZIN Restaurant's Eastside Farm
For this On The Farm class, Relish will take you to ZIN's Restaurant Eastside Farm where Chef Jeff Mall and his wife Susan grow ingredients for ZIN Restaurant. The farm has almost 100 chickens, fruit trees and a wide variety of vegetables from which Jeff creates his down-home Southern- and Southwestern-inspired dishes. Guests will tour the farm with Jeff and Susan, gleaning some last minute ingredients before they are seated for a festive dinner with ingredients grown inches from the farm table. The complete four-course dinner will be served with local wines.
Menu coming soon
This Relish class includes 12 ounces of wine per person served to all participants over 21 years of age. Additional wine is available for purchase by the glass or bottle.













