Pizza Throwing with San Francisco Sour Dough Class at Ramekins
Date: Saturday, November 5, 2011
Time: 11:00am to 2:00pm
Cost: $90
Description:
Come join Ramekins
for this entertaining session with award-winning baker and pizza enthusiast Michael Kalanty. In this class, students will learn the art of pizza dough creation. Several aspects of this process will be covered, including fermentation, stretching, rolling, and of course throwing. A variety of dough flavors will be featured along with the sauces listed below:
- Brasilian Fresh Tomato and Oil
- Genovese Pesto
- Milanese Crema
- New Jersey
- Boardwalk Tomato
Address: 450 W Spain St
City: Sonoma
State: CA
Zip: 95476
Phone number: (707) 933-0450
E-mail:
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Web page: click here to visit













