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With all the parties this time of year, it's fun to have the kids contribute by making some delicious, kid-friendly appetizers. They'll be so proud when guests LOVE their food. The Culinary Dude, Scott Davis, leads kids as they use great fall and winter flavors, including pomegranates, butternut squash, broccoli and apples, to make these tasty and creative dishes. Once the apps are complete, the kids will arrange them artfully on platters before they devour them for dinner.

• Butternut Squash Bruschetta
• Pomegranate Relish
• Broccoli Balls
• Crostini with Brie & Apples
• Surprise Bite-Sized Sweet Finish

At each Relish kids' class, participants create a complete meal from scratch with guidance from the chef-instructor. Relish kids' classes highlight seasonal ingredients that are often new to the participants. Along the way, kids learn about reading recipes, knife skills, kitchen safety and hygiene, and other important cooking information and tips. Unless otherwise stated, each class ends with the kids setting the table and sitting to savor the food they created.