Iron Horse Vineyards & Hog Island Oysters Present A Feast On The Farm with Guest Chef Barton Seaver, For Cod and Country
Date: Sunday, September 25
Time: 6:30 pm
Cost: $155 including a signed copy of For Cod and Countr
Description: Iron Horse Vineyards
and Hog Island Oyster Co. present an evening and dinner with Chef Barton Seaver.
National Geographic Fellow and acclaimed chef, Barton Seaver, has just released a new cookbook celebrating and simplifying sustainable seafood for the home cook.
Join Hog Island and Iron Horse for an evening of conversation and food that celebrates our oceans.
and Hog Island Oyster Co. present an evening and dinner with Chef Barton Seaver.
National Geographic Fellow and acclaimed chef, Barton Seaver, has just released a new cookbook celebrating and simplifying sustainable seafood for the home cook.
Join Hog Island and Iron Horse for an evening of conversation and food that celebrates our oceans.Address: 20215 Highway One
City: Marshall
State: CA
Zip: 94940
Phone number: (415) 663-9218
Web page: click here to visit








