Lambert Bridge Winery Hosts The Art of Wood Fired Cooking Class & Cookbook Signing
Lambert Bridge will be hosting Andrea Mugnaini’s class for The Art of Wood Fired Cooking! This long cookbook is filled with step by step instructions, recipes from appetizers to desserts and all captured with beautiful photography. This class is geared towards non-oven owners as well as first time users. If you are wondering about the potential of a wood fired oven for your home then this is the class for you. Watch Andrea cook and you will experience how high heat and live flame can transform any menu item. See for yourself the ease of managing a Mugnaini wood fired oven for multiple cooking techniques and ask any question you can think of. A complete meal will be served from the wood fired oven, pairing recipes from Andrea’s book with Lambert Bridge wines. These events fill up fast so it's recommended you reserve your place quickly! Cookbook signing will take place after the class.
Reservations Required
Lambert Bridge Winery Hosts The Art of Wood Fired Cooking Class & Cookbook Signing Map
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