Hot Deals in Sonoma

Full Circle Baking Company's crusty but soft loaves are a popular item at local farmer's markets. But why not go directly to Full Circle Baking Company and get the bread while it is just coming out of the oven? Baker Keith Giusto of Full Circle Baking Company is also part-owner of an organic grain mill, so he is an expert on the varieties of grain that go into making his tasty breads and other baked goods. Full Circle Baking Company's sourdough made with a 17-year old Zinfadel grape starter is a favorite of locals in the know.